
Stalks and Stover
After corn harvest is complete, mostly stalks and stover remain in the fields. What farmers decide to do with those commodities can depend on a number of ...
continue readingAfter corn harvest is complete, mostly stalks and stover remain in the fields. What farmers decide to do with those commodities can depend on a number of ...
continue readingYesterday’s Dr. Oz show was about genetically modified food (GMOs) with the title, “GMOs: Are They Dangerous?” That alone gives you a good idea of what ...
continue readingIn an effort to continue building relationships with customers around the globe, South Dakota Corn will be hosting a United States Grains Council trade ...
continue readingIn light of the numerous articles, discussions and commenting period dealing with the future of the Renewable Fuel Standard, we thought we would share our ...
continue readingSouth Dakota Corn Growers Vice President, National Corn board member and Chester, South Dakota farmer Keith Alverson talks about the 2012 corn crop, the ...
continue readingWatch as South Dakota Corn Grower Association director Kurt Stiefvater harvests his 2012 corn crop near Salem, SD. You can also view photos from ...
continue readingIn a release a few weeks back, the South Dakota Game, Fish and Parks announced that pheasant numbers have increased 18% in 2012 over the previous year. ...
continue readingIf you haven’t heard or read about the “new study” out of France that says rats who ate Roundup Ready corn grew tumors yet, click here. The study has been ...
continue readingNot all of those machines crawling across the South Dakota plains are silage cutters; instead combines have started to roll as farmers begin to collect ...
continue readingSubscribe to receive information that impacts South Dakota farmers.